This Peeps cocktail is in no way a serious drink. It is not high-faultin’. It is not something that will be a daily drinker.
However, it is fun.
And anytime you serve someone a cocktail with a Peep garnish. You will win the day. Promise.
Kentucky Straight Peeps
My brother-in-law LOVES peeps. But he doesn’t like fresh ones. In fact, he loves them after they’ve aged about 2 years. So each year, he gets a few packages, pokes a few holes in them, and put them in a cupboard. For two years. He loves them dried and crunchy.
When he mentioned this to me I told him he was eating Kentucky Straight Peeps (since bourbon has to aged 2 years to be called straight bourbon. He didn’t get the reference.
I thought it was hilarious.
What’s in this Peeps Cocktail
This is a cocktail for the kid in you. It is not a truly balanced cocktail, but it looks so fun with the Peeps perched on the edge that you’ll enjoy it regardless.
The cocktail contains a Peep simple syrup (recipe below), banana liqueur, coconut rum, fresh lemon juice and tad bit of allspice dram. Then we will top it all off with a splash of champagne or bubbles.
Peeps Simple Syrup
For the Peeps simple, you’ll combine water, sugar, pink peeps, marshmallows and a few drops of pint food coloring:
- 1/2 cup water
- 1 cup sugar
- 10 pink Peeps
- 6 large marshmallows
- 2 drops pink food coloring
Add ingredients to a saucepan on low heat. Keep on low until everything melts and turns into a simple syrup. Strain with a fine mesh sieve and store in clean glass jar in the fridge for up to 2 weeks.
Other Cocktails to Enjoy
Recommended Bar Tools
You don’t need every slick, beautiful bar tool out there, but there are several I’ll recommend. (As an Amazon Associate I earn from qualifying purchases. However, that does not affect the cost of the items below.) My favorite pieces usually come from the Cocktail Kingdom section of Amazon:
You may already have these bar essentials, but just in case:
Easter Peeps Cocktail – a Pink Mimosa
Ingredients
- 1 oz pink Peeps simple**
- 1 oz banana liqueur
- 1 oz coconut rum
- 1/4 oz allspice dram (optional)
- 1 mini bottle champagne or bubbles
- Garnish: bunny Peeps
Instructions
- Add ingredients except for the bubbles to a mixing glass.
- Fill with ice and stir for 20 seconds.
- Strain into 2 chilled champagne flutes.
- Top with champage or bubbles
- Garnish
Notes
- 1/2 cup water
- 1 cup sugar
- 10 pink Peeps
- 6 large marshmallows
- 2 drops pink food coloring
- Add ingredients to a saucepan on low heat.
- Keep on low until everything melts and turns into a simple syrup.
- Strain into a clean glass jar and store in the fridge up to 2 weeks.