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–+ servings
Halloween Whiskey Cocktail in a glass with a mustache, and fake eyeglasses on a bottle of rye. Pumpkins and skulls in the background

Incognito Halloween Whiskey Cocktail

Heather Wibbels
Get your chills and thrills with this Halloween whiskey cocktail perfect for any apple lover with apple brandy, rye whiskey, cinnamon syrup and seasonal bitters. Add a mustache on the glass and a creepy spider to the top. As long as you're not serving to an arachnophobe.
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3 minutes
Course Drinks
Cuisine rye cocktail
Servings 1

Ingredients
  

  • 1 oz Southern Distilling double rye whiskey
  • 1 oz Laird's apple jack
  • 1-2 barspoons of pear liqueur
  • 1/2 oz cinnamon syrup
  • 3 dashes Scrappy's Orleans bitters
  • Garnish: fake mustache, cinnamon stick, plastic spider

Instructions
 

  • Combine ingredients in mixing glass and add ice.
  • Stir for 30 seconds, until well-chilled.
  • Strain into prepared, chilled rocks glass and garnish with a cinnamon stick.
  • And a creepy crawly, if desired.

Notes

**Cinnamon syrup:
  • 1 cup water
  • 1 cup sugar
  • 4 cracked cinnamon sticks
Combine ingredients in a sauce pan and heat to a simmer. Let simmer on low for 10 minutes. Turn off the heat and let it steep while it cools to room temperature.  Strain into a clean glass jar and store in the fridge.
Keyword apple, bitters, cinnamon, pear, rye
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