Be careful, these are dangerous. This peanut butter chocolate cocktail combines Ballotin’s Peanut Butter Chocolate whiskey with rye and a bit of amaro. Top it off with some chocolate bitters and it’s a sweet, nutty, chocolatey cocktail. But with the amaro and the bitters, it’s balanced while still giving you the one-two punch of a bite of a Reese’s cup.
Combine peanut butter chocolate whiskey, rye whiskey, amaro and bitters in a mixing glass and fill with ice. Stir for 30 seconds and strain into a chilled coupe glass. Garnish with chocolate peanut butter cups.
Keyword amaro, apple bitters, chocolate, peanut butter, Reese's, rye