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Rum tiki old fashioned with pineapple garnish

Rum Tiki Old Fashioned

Picture of Heather Wibbels, Cocktail Contessa, pouring a cocktailHeather Wibbels
While away the afternoon with your head in the tropics with a simple tweak on the rum old fashioned. Adding a bit of spiced syrup, some coconut rum and tiki-esque bitters to the mix gives you a drink that tastes a little Tiki, but still holds true to the form of an old fashioned.
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Course Drinks
Cuisine cocktail
Servings 1


  • 2 oz aged rum
  • ½ oz Fall Triple Simple Syrup see notes for link
  • ¼ oz Hard Truth Coconut Rum
  • 16 drops Elemakule “Tiki” bitters by Bittermens
  • 16 drops Smoked Cinnamon bitters by Old Forester
  • Garnish: pineapple wedge and fronds


  • Combine rum, syrup, coconut rum and bitters in a mixing glass. Add ice and stir until well-chilled. Strain into a rocks glass with one large rock and garnish.


For the Fall Triple Simple Syrup, go here.
Keyword apple bitters, chai simple syrup, cinnamon, coconut, ginger, honey, old fashioned, rum, tiki
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