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–+ servings
cocktail next to liquor bottles

I'm the Favorite (his)

Picture of Heather Wibbels, Cocktail Contessa, pouring a cocktailHeather Wibbels
A dash of chocolate and coffee in this grown-up Manhattan, balanced by the bitter and sweet Averna Amaro.
5 from 1 vote
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Course Drinks
Cuisine cocktail, rye cocktail
Servings 1

Ingredients
  

  • 2 oz New Riff rye
  • 1 oz Tiramisu liqueur
  • 0.25 oz cocchi vermouth di Torino
  • 0.5 oz Averna amaro
  • 2 dashes Bitter truth chocolate bitters
  • Luxardo cherries chocolate truffle or coffee-infused cream layer

Instructions
 

  • Combine ingredients in a mixing glass and add ice. Stir until well-chilled and strain into a chilled coupe. We garnished this with cherries, but if I'd had a chocolate truffle or some coffee infused cream to layer on top that would have been the way to go.
Keyword amaro, chocolate, Cocktail, rye, tiramisu
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