Leave your December cares behind with this eggnog espresso martini featuring eggnog, cold brew, coffee liqueur, amaretto, and the base spirit of your choice. I loved whiskey and rum since I spike my eggnog with those flavors anyway.
Combine eggnog, coffee liqueur, cold brew concentrate, whiskey, amaretto and a bit of fresh grated nutmeg in a shaking tin and add ice. Shake for 10-12 seconds, then strain into a chilled martini glass. Garnish with more fresh nutmeg and coffee beans.