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+ servings
coupe glass with chocolate manhattan and rimmed with chocolate shavings and garnished with chocolate truffle

Chocolate Manhattan

Picture of Heather Wibbels, Cocktail Contessa, pouring a cocktailHeather Wibbels
Enjoy this delicious and sweet Chocolate Manhattan with bourbon, creme de cacao and chocolate bitters as an easy after-dinner cocktail.
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Total Time 3 minutes
Course Drinks
Cuisine Bourbon Cocktail
Servings 1

Ingredients
  

  • 2 oz bourbon
  • ½ oz sweet vermouth
  • ½ oz creme de cacao
  • 3 dashes Scrappy's chocolate bitters
  • 1-2 drops Scrappy's firewater spicy bitters (optional)
  • Garnish: chocolate shavings

Instructions
 

  • Dip the rim of a coupe glass in simple syrup or maple syrup.
  • Dip the rim in chocolate shavings. Chill the glass in the freezer.
  • Add ingredients to a mixing glass.
  • Fill with ice
  • Stir for 30 seconds.
  • Strain into a prepared coupe glass.

Notes

Notes: Drier/Less Sweet Chocolate Manhattan
  • 2 oz bourbon 
  • ¼ oz creme de cacao
  • ¾ oz sweet vermouth
  • 4 dashes chocolate bitters
  • 1-2 drops firewater bitters
  • Garnish: rim glass with cocoa powder
Method: build as above
Keyword chocolate, chocolate bitters, manhattan, sweet vermouth
Tried this recipe?Let us know how it was!