Chocolate Manhattan
Heather Wibbels
Enjoy this delicious and sweet Chocolate Manhattan with bourbon, creme de cacao and chocolate bitters as an easy after-dinner cocktail.
Total Time 3 minutes mins
Course Drinks
Cuisine Bourbon Cocktail
- 2 oz bourbon
- ½ oz sweet vermouth
- ½ oz creme de cacao
- 3 dashes Scrappy's chocolate bitters
- 1-2 drops Scrappy's firewater spicy bitters (optional)
- Garnish: chocolate shavings
Dip the rim of a coupe glass in simple syrup or maple syrup.
Dip the rim in chocolate shavings. Chill the glass in the freezer.
Add ingredients to a mixing glass.
Fill with ice
Stir for 30 seconds.
Strain into a prepared coupe glass.
Notes: Drier/Less Sweet Chocolate Manhattan
- 2 oz bourbon
- ¼ oz creme de cacao
- ¾ oz sweet vermouth
- 4 dashes chocolate bitters
- 1-2 drops firewater bitters
- Garnish: rim glass with cocoa powder
Method: build as above
Keyword chocolate, chocolate bitters, manhattan, sweet vermouth