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+ servings
Chocolate Pomegranate Manhattan in a coupe with chocolate rim and pomegranate garnish

Chocolate Pomegranate Manhattan

Picture of Heather Wibbels, Cocktail Contessa, pouring a cocktailHeather Wibbels
Delve into decadence with a Manhattan made with bourbon, Ballotin Original Chocolate Whiskey, pomegranate juice and cinnamon and chocolate bitters. It’s a dessert in a glass, made even more indulgent by chocolate-dipped rims and fresh pomegranate arils.
5 from 1 vote
Course Drinks
Cuisine Bourbon Cocktail
Servings 1

Ingredients
  

  • 1 oz bourbon whiskey
  • 1.25 oz Ballotin Original Chocolate Whiskey
  • 0.75 oz pomegranate juice
  • 12 drops Xocolotl mole bitters (Bittermen's Brand)
  • 16 drops Old Forester smoked cinnamon bitters
  • Garnish: melted chocolate rim on coupe glass, fresh pomegranate arils

Instructions
 

  • Combine whiskey, Ballotin Chocolate Whiskey, pomegranate juice and bitters in a shaker filled with ice. Shake for 10 to 15 seconds and strain into a coupe glass with a chocolate rim.
Keyword bitters, bourbon cocktail, chocolate manhattan, manhattan
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