Count me in for any classic cocktail that has a whiskey in it. The Paper Plane has equal parts bourbon, lemon juice, amaro and Aperol. In my version, I used Averna amaro rather than the traditional Amaro Nonino, so I had to cut back a bit on the lemon juice. Since Michter's is a lower proof bourbon that also factored in that decision. Lemon easily overpowers whiskey at that lower proof. With a 100 proof or higher Paper Plane, you could probably keep up the equal parts ratios.
But, here's what worked with my Michter's:
3/4 oz Michter's bourbon
3/4 oz Averna Amaro
3/4 oz Aperol
1/2 oz lemon juice
Add the ingredients to a cocktail shaker, fill with ice and shake until the outside is frosty-cold. Double strain into a chilled coupe glass. Garnish, if you like, with a lemon peel. Cheers.
Heather Wibbels is a cocktail enthusiast who spends her time thinking about cocktails, researching cocktails and making cocktails. Mostly whiskey cocktails, given her Kentucky location.